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Meat
£1.29
There are now five types of Van den Eynde luncheon meat available. A lot has changed since anglers popped into their local corner shop, bought the nearest tin of luncheon meat and proceeded to put huge cube on a big hook for a carp or chub. Now, Van den Eynde have four varieties of luncheon meat especially for fishing- strawberry, pellet, nice'n' spicy, Sweet and Boosted. The meat is a perfect texture with no gristle and can be used various ways. First, remove it from the easy-open tin.
Then either…
Slice and cut into cubes;
Slice and pass through a 1/4inch groundbait riddle for hookbait;
Slice and pass through a fine maggot riddle for feeding;
Slice and use a large punch to create different/sized pieces.
Tear of pieces for uneven/sized hookbait. You'll find the meat stays on the hook brilliantly.
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CASTAWAY FISHING TACKLE
86 WARWICK ROAD,
BANBURY,
Oxfordshire,
OX16 2AJ
United Kingdom
Tel: 01295 254274
Fax: 01295 263385